Let me ask you one thing?
Have you ever had a dark or white hot chocolate?
But have you ever had a ‘Quite dark’ or ‘Moderately dark’ or ‘Completely dark’ hot chocolate?
Or an Orange hot chocolate… or a ginger one, vanilla one, chilli one, vanilla one, caramel one? Yes I could go on…
Not to mention the amazing-looking cakes and treats that would probably be my calorific intake for the day.
AND… it’s a restaurant, posh but cute and fancy, that everything on the menu includes chocolate. Now this isn’t just a cakey-chocolatey menu, I mean BBQ Chicken Quesidilla – Chicken smothered in a smokey CHOCOLATE sauce and similar! Can you imagine?
Personally this sounds disgusting, but I haven’t tried anything savoury on the menu (I had a shockingly good moderately dark hot chocolate, which has become one of my favourite tastes in the world, even as not a big big dark chocolate eater!) and my first impressions of the cafe/shop/restaurant and those working there, gives me a good impression that these chefs know what they’re doing and that the chocolate involved in the savoury meals, isn’t much chocolate or is a special taste that really complements the food.
Having said that I haven’t yet tried the food
But I can safely say I’m most definitely going to return because now I’ve had that taste, I can’t be kept too far away!!
Anyone else ever visited?